CHERRY CANDY

Product name

CHERRY CANDY

Product group Confectionery & Cocoa preparations
Product subgroup Sugar confectionery,
Caramel & Dragee
Product code 1702 90
Ingredients: white sugar, glucose syrup, water, acidity regulator – citric acid, natural food colouring – black carrot extract, vegetable carbon, natural flavouring.
Product weight GROSS 100 Gram (g)
Storage terms (days) 270
Storage temperature min (C) -3
Storage temperature max (C) 18
Storage conditions Dry and cool place
Kind of packaging Packaging from composite materials
Company name Karameļu darbnīca
Registration number 43603063817
Address Jelgava, Rogu ceļš 11, LV3004

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