Showing 41-60 of 97 items.
| Product name | Description | Product line | Company Title | |
|---|---|---|---|---|
 | Grape snail (Helix Pomatia) 77%, olive oil, thickener dikrahmaladipat acetylated, jellifiers carrageenan, xanthan gum, maltodextrin, salt, garlic, parsley, black pepper. |  | ||
 | Grape snail (Helix Pomatia) 77.7%, olive oil 21%, salt, garlic 1%, parsley, black pepper. | | ||
 | Grape snail (Helix Pomatia) 98,8%, salt. | | ||
 | Products contain: 80% high-quality pork; Reduced salt content (1.25 g per 100g). | Without E |  | |
 | Products are made from chilled fresh meat therefore they retain the most valuable properties. Wieners with lowered amounts of salt, increased amounts of meat and doesn't contain E621, E635, E721. | Bosix |  | |
 | Product produced from high quality meat and ingredients. Exceptional quality product created for children. |  | ||
 | Meat of turkey is: the only one that does not cause allergies; Are ideal even for kids; Low fat – dietary; Contains much protein and iron; Contains little cholesterol. | Fitness | | |
 | Meat of turkey is: the only one that does not cause allergies; Are ideal even for kids; Low fat – dietary; Contains much protein and iron; Contains little cholesterol. | Fitness | | |
 | Meat of turkey is: the only one that does not cause allergies; Are ideal even for kids; Low fat – dietary; Contains much protein and iron; Contains little cholesterol. | Fitness | | |
 | Without SOY, Gluten free |  | ||
 | Without gluten, without Soy | | ||
 | In manufacturing process is used highest quality meat and produced by classic tehnology. Production time 20-45 days | | ||
 | In manufacturing process is used highest quality horse and beef meat and produced by classic tehnology. Production time 20-45 days | | ||
 | In manufacturing process is used highest quality meat and produced by classic tehnology. Production time 20-45 days | | ||
 | Attractive, easy usable skin packaging. | | ||
 | In manufacturing process is used highest quality meat and produced by classic tehnology. Production time 20-45 days | | ||
 | Cold Smoked sausages with cheese taste. Easy and convenient package; Gently opening; Excellant flavour characteristics; Excellent quality and price ratio. | Booms | | |
 | Cold Smoked sausages with garlic. Easy and convenient package; Gently opening; Excellant flavour characteristics; Excellent quality and price ratio. | Booms | | |
 | Cold Smoked sausages classic. Easy and convenient package; Gently opening; Excellant flavour characteristics; No need to worry about the storage temperature; Excellent quality and price ratio. | Booms | | |
 | Attractive, easy usable skin packaging. | |
2 Perses Street, Riga, LV-1442, Latvia
+371 67039400
+371 67039401
