Showing 121-140 of 159 items.
Product nameDescription
Salad kefir 7,5%
Salad kefir 7,5%
Cottage cheese VALMIERA WHOLEGRAIN 9%
Cottage cheese VALMIERA WHOLEGRAIN 9%
Kephir 2,5%
Kephir 2,5%
100g of product contain:
Protein - 2,8g
Carbohydrates - 4,7g
Fat- 2,5g
Energy value - 52kcal/220 kJ
Curd 9% „Latgales"
Curd 9% „Latgales"
100g of product contain:
Protein - 16,7g
Carbohydrates -l,5g
Fat -9,0g
Energy value - 154kcal/642 kJ
Milk 3,6%
Milk 3,6%
100g of product contain:
Protein - 2,9g
Carbohydrate - 4,7g
Fat -3,6g
Energy value - 63kcal/262 kJ
Milk 2,5%
Milk 2,5%
100g of product contain:
Protein -2,8g
Carbohydrates - 4,7g
Fat -2,5g
Energy value - 52kcal/220 Kj
CURD SNACK with cacao
CURD SNACK with cacao
100g of product contain: protein - 12,3g
carbohydrates - 25,3g
taf- 21,8g
Energy value - 351kcal/1471 kJ
Cottage cheese
Cottage cheese
“Ciba” Cottage Cheese With Herbs.
Curd cheese (9%)
Curd cheese (9%)
Cesvaine Whole Milk Curd Cheese 9%.
Sour cream (25%)
Sour cream (25%)
Our sour cream is as white as milk. It smells and tastes fresh. Our master monitors the natural formation of sour cream on average about 14 hours.
Maasdamer Cheese
Maasdamer Cheese
Aged 1.5 months. For the Alpen cheese holes or “eyes” to be pronounced and as round as chestnuts, the master cheesemaker turns and appraises the cheese every day.
Speciality cheese
Speciality cheese
Cheese with seeds. sunflower seeds, sesame seeds, pumkin seeds, linseeds.
Bio cheese "Russian"
Bio cheese "Russian"
Liquid pancake mix (ready to bake)
Liquid pancake mix (ready to bake)
Liquid pancake mix for quick and easy panckake baking. Ready to cook: open, pour on pan and bake. Product made from fresh hen eggs and fresh whipping cream. Gluten free. Lactose free. Pasteurised.
Cheese "MŪKA"
Cheese "MŪKA"
Cheese made from cow's milk. Fat content in dry matter 45-50%. Moisture in non-fat basis 50-55%. It is suitable for serving on cheese plates, as well as a great appetizer.
Cheese "SIERSGUNI" smoked
Cheese "SIERSGUNI" smoked
Fresh pasta filata type cheese, fat content in dry matter 45 %, humidity of defatted cheese 68%.
"Talsi Cheese of Nine Peaks"
"Talsi Cheese of Nine Peaks"
"Talsi Cheese of Nine Peaks"
"Talsi Cheese of Nine Peaks"
100g of product contain: protein  23,4%, carbohydrates  0,0% ,fat  29,3%, Energy value: 363kcal/1508KJ
Cheese "Talsu ritulis" - Colored
Cheese "Talsu ritulis" - Colored
100g of product contain: protein  23% , carbohydrates  0,6% ,fat  26,1%, Energy value: 334kcal/1388KJ
Talsi round cheese - Yellow
Talsi round cheese - Yellow
100g of product contain: protein  23%, carbohydrates  0,6% ,fat  26,1% ,Energy value: 334kcal/1388KJ