Walnut Wafer Cake "The Best"
Bread Rusk with poppy seeds
Rye bread with sunflower seeds Made after acient recipies, aromatic and sweer. Suitale for frosting. Reduced level of sourness - friendly for stomach. Leavened for 18 hours. Ķekavas maize
Oatmeal biscuits with raisins A source of fiber. No partly hydrogenated fats. Mario
Speckled beans 500g, polypropylene pack.
Quick oat flakes During the manufacturing process for quick oat flakes the grains are cut into three parts and are processed with steam, which is why the flakes can be cooked in as little as three minutes.
Oat flakes Oat flakes are a healthy product of high quality. They are especially recommended for advocates of a healthy lifestyle, for children, and for everyone who is caring for their health and their looks.
Brokastu (Breakfast) mixture for baking bread You can easily bake small breakfast breads (buns) and traditional loaves of bread. Different flakes and seeds which are included in the mixture add interesting shades of flavour and aroma to the buns.
Filini piccoli Letter shaped pasta made of 100% durum wheat semolina. Especially suitable for various salads and soups. Entertaining for children!
Rusks ''EKSTRA'' with apricots and plums
Muffin "Zafira" with chocolate pieces
Muffin "Zafira" with pineapple slices
Cake with dried fruits
Homemade Cookies'' with pineapple slieces
BIO Wholegrain rye bread BIO wholegrain rye flour 60%, natural yeast (BIO rye flour, water), BIO sugar, BIO rye malt, BIO cumin, salt
Bio Garlic rye bread BIO pellet wheat flour, water, BIO fermented malt, BIO sugar, BIO malt, salt, BIO garlic 4%.
Wheat flour highest class Own ground flour mill, grain purchased from local farmers in Latvia. LIEPKALNI
Bio Svētes pound cake BIO wheat flour, BIO sugar, BIO eggs, BIO oil, water, BIO wheat starch, BIO skimmed milk powder, baking powder, xantnan, salt, natural vanilla.
POWER Latvian grain product with a unique formula.