Showing 21-32 of 32 items.
Product name | Description | Product line | Company Title | |
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DARK RYE BREAD | • Long-shaped rye meal brown bread covered with caraway • Classical brown bread with taste of nuts • Filled with different kind of fibre | |||
SHAPED RYE BREAD | • Baked in specially made shape • Rye-wheat brown bread made of speciall flour • Fermented with yeast | |||
RYE BREAD "BORODINA" | • Baked in special shape with taste of coriander • Top of bread covered with small grains of coriander • Coriander is being added to dough | |||
WHOLE-GRAIN MILLS BROWN BREAD WITH SEEDS AND GRAINS | • Rye meal brown bread with sunflower seeds, linseed, Sesamum seeds and flaked grains of wheat • Low level of bread acidity (ph-6) • Filled with different kind of fibre | |||
RYE BREAD "SENĀ" | • Rye-bread from roughly milled flour with specific kind of juicy softness • Filled with different kind of fibre | |||
CARROT-BREAD | • Sweet and sour bread with carrot • The most mildest sweet and sour bread | |||
RYE BREAD "MINHAUZENS" | • Sweet rye-bread made of meal • With juicy softness and strong flavor of brown-bread • Filled with different kind of fiber | |||
DARK RYE BREAD MADE OF PARBOILED FLOUR | • Rye meal bread • Baked right on clay without dark malt • Filled with different kind of fibre • Canon of Brown-bread in Latvia • Defended by regulations of European Union | |||
SELGA NATURE | Rye bread biscuits | |||
Rye bread | Naturally fermented rye bread | |||
BIO Wholegrain rye bread | BIO wholegrain rye flour 60%, natural yeast (BIO rye flour, water), BIO sugar, BIO rye malt, BIO cumin, salt | |||
Bio Garlic rye bread | BIO pellet wheat flour, water, BIO fermented malt, BIO sugar, BIO malt, salt, BIO garlic 4%. |