Raspberry confiture Sugar, raspberries 45%
Cherry confiture Suger, cherries 62%.
Grey peas with meat Filling and delicious grey peas with meat. A food rich in tradition, which will taste particularly good served with cool kefir.
Borsch with sour cabbage Classic, quick and convenient to prepare, sour cabbage borsch with beetroot, potatoes, carrots and onions
Borsch with fresh cabbage Tasty, quick and easy to make fresh cabbage borsch, prepared to traditional recipes.
Pickled cucumbers spicy Cucumbers marinade added pepper, which gives it a spicy character.
Pickled cucumbers sweet-sour Cucumbers marinade is built on the basis of the Scandinavian favorite sweet-and-sour cucumber taste.
Pickled cucumbers classic The traditional pickle cucumbers, enriched with herbs.
Spring Onions Onions bulbs do not contain lots of vitamins, but spring onions contain lots of them, such as vitamin C and carotene. Spring onions can be added to various salads.
Rosemary Rosemary is a spice with needle-shaped leaves. Rosemary has strong camphor like aroma and slightly bitter taste which resembles the taste of pine needles.
Mint Mint is a spice which contains up to 2,5% of essential oils (such as menthol, pinene and menthofurane), tannin, flavonoides, etc. The plant is used as disinfectant.
Steamed Grey Peas 500g
Steamed French Beens
Parsley Parsley contains a lot of mineral substances, such as potassium, calcium, sodium, magnesium, phosphorus, iron, various microelements, carbohydrates, vitamins C and B and carotene.
Celery There are leaf celeries, stem celeries and root celeries. In leaf and stem celeries there are lots of vitamins and biologically active substances which stimulate digestive processes and neural tonus
Basil Basil is a very fragrant plant with bitter taste. Its scent is similar to the scent of carnation or nutmeg. We use fresh or dried leaves of basil.
Peanut butter Natural nut butters
Pickled tomatoes We have put together only the most delicious marinade recipes in order to call our pickled tomatoes a Premium product.