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Showing 21-31 of 31 items.
Product nameDescription
Chocolate in honey 190 g
Chocolate in honey 190 g
It is the perfect choice for a treat to us and our children – it shall melt in your mouth while being healthy and exhilarating – a truly unique product offered by our very own – Latvian producers.
Organic Heather blossom honey 200 g
Organic Heather blossom honey 200 g
Honey itself features a pleasantly bitter taste and light scent. This honey is highly viscous and crystallizes slower than other varieties.
Organic Heather blossom honey 75 g
Organic Heather blossom honey 75 g
Honey itself features a pleasantly bitter taste and light scent. This honey is highly viscous and crystallises slower than other varieties.
Organic Heather blossom honey 450 g
Organic Heather blossom honey 450 g
Honey itself features a pleasantly bitter taste and light scent. This honey is highly viscous and crystallises slower than other varieties.
Hazelnut in honey 400 g
Hazelnut in honey 400 g
Hazel nuts in honey is not only tasty, but it also provides a source of valuable nutrients.
Hazelnut in honey 170 g
Hazelnut in honey 170 g
Hazel nuts in honey is not only tasty, but it also provides a source of valuable nutrients.
Chocolate in honey 70 g
Chocolate in honey 70 g
For the first time in Latvia – a mix of the honey’s sweetness and bitterness of dark chocolate – a new adventure for your taste buds.
Organic Bee Bread 190 g
Organic Bee Bread 190 g
Bee bread is the bee pollen with added honey and bee secretions and stored in brood cells.
Organic Bee Bread 80 g
Organic Bee Bread 80 g
Bee bread is the bee pollen with added honey and bee secretions and stored in brood cells.
Apricots in honey 200 g
Apricots in honey 200 g
Apricots contain up to 27% of various sugars, mainly sucrose, vitamins C, B1, B2, B15, P, an abundant amount of Provitamin A (as much as an egg yolk).
Apricots in honey 400 g
Apricots in honey 400 g
Apricots contain up to 27% of various sugars, mainly sucrose, vitamins C, B1, B2, B15, P, an abundant amount of Provitamin A (as much as an egg yolk).