BIO chocolate pound cake BIO wheat flour, BIO sugar, BIO eggs, BIO oil, BIO chocolate 15%, BIO wheat starch, BIO skimmed milk powder, baking powder, xanthan, salt, natural vanilla
BIO Raspberry icecream BIO cream, BIO raspberry 20%, BIO milk, BIO sugar, BIO eggs.
BIO Coffee icecream BIO cream, BIO milk, BIO sugar, BIO eggs, BIO coffee 0,7%.
Bio chocolate icecream BIO cream, BIO milk, BIO sugar, BIO chocolate 7% (bio cocoa mass, bio reed sugar, bio cocoa butter, bio wholemilk powder). BIO eggs.
BIO Seed cookies BIO oat flakes, BIO seeds 31% (bio pimpkin seeds, bio sunflower seeds, bio sesame seeds), bio butter, bio sugar, bio eggs.
Bio Svētes pound cake BIO wheat flour, BIO sugar, BIO eggs, BIO oil, water, BIO wheat starch, BIO skimmed milk powder, baking powder, xantnan, salt, natural vanilla.
BIO cookies Coffee beans BIO wheat flour, BIO sugar, BIO butter, BIO sour cream, BIO coco 6%, BIO milk, BIO coffee 0,5%.
Libertu - organic birch sap, fermented, non alcoholic Contains: organic fresh, raw birch sap, 1 organic raisin, organic mint extract, lactic acid. 100% handcrafted
Libertu - organic birch sap sparkling wine Taste: Power of nature, second fermentation for 12 months in bottle with traditional Champenoise method. Alc. Vol. 10%
Salmon Caviar 140g
Black Caviar for sandwiches
Salmon Caviar 100g
Cheese "Tilsit" Semi-hard cheese, fat 50%
FRESH CHEESE MOZZARELLA The first Latvian Mozarella cheese with a soft, slightly sweet flavour and layered texture. Each piece of the fresh cheese is packed separately in specially designed bags.
CREAM CHEESE WITH TOMATO AND BASIL Cream cheese that will remind you of Mediterranean feelings and will fit various meals — as a classic snack, exotic treat for family picnic or small excursion, or even as basis for various dips.
CHEESE "GOUDA” Made of premium-quality milk, cheese “Holandes” has conquered the hearts of many cooking enthusiasts and professionals both in Latvia and abroad.
CHEESE CAKE “SMILTENE” WITH APPLE JAM Exquisite cake with a rich layer of soft cottage cheese mass spread over a chocolate brownie, and on top of that — sweet apple jam with real fruit pieces that melt right on your tongue.
CLASSIC CREAM CHEESE Light cream cheese without additives for your kitchen experiments: light snacks with your favourite greens, rich main dishes, and exquisite desserts, like, cheesecakes.
CHEESE CAKE “SMILTENE” WITH CHERRY JAM A light cottage cheese and cream cake with a tempting chocolate sponge base, a rich layer of cherry jam and whole cherries on top. Natural lemon juice adds a slightly tart kick.
CREAM CHEESE WITH TUNA Light cream cheese with healthy tuna spread over a breakfast sandwich takes your meal out to the beach and gives you energy for the whole day. Will fit even stews, salads, and pies.