Showing 261-280 of 1,901 items.
| Product name | Description | Product line | Company Title | |
|---|---|---|---|---|
 | Cheese with seeds. sunflower seeds, sesame seeds, pumkin seeds, linseeds. |  | ||
 | Slightly fermented,sparkling birch sap,which contains karkade tea and cloves.Karkade tea perfectly fits together with birch sap taste,while cloves give a special festive mood to the drink | BIRZI |  | |
 | Slightly fermented, sparkling birch sap with a lemon peel which gives it additional flavour and makes it refreshing. | BIRZI | | |
 | Sap collected within three weeks in Aprill from certified organic birches is being bottled, natural additives added and as result of fermentation we get sparkling birch sap - BIRZI. | | ||
 | Slightly fermented, sparkling birch sap with blackcurrant buds. Buds add flavour to the sap and give a pleasant spring note to the taste. | BIRZI | | |
 | Birch sap collected within three weeks in Aprill from certified organic birches is being bottled, natural additives added and as result of fermentation we get sparkling birch sap - BIRZI. | BIRZI | | |
 | Soft wheat pasta. | ĪSTA SAIMNIECE |  | |
 | Potato chips with the taste of sour cream and onion | Taffel |  | |
 | Potato chips with the taste of sour cream and onion | Taffel | | |
 | Potato chips with the taste of sour cream and onion | Taffel | | |
 | Sour-sweet bread, sliced | Zeltene |  | |
 | Frozen sour-sweat bread with grains | | ||
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 | Our sour cream is as white as milk. It smells and tastes fresh. Our master monitors the natural formation of sour cream on average about 14 hours. | | ||
 | Cream is produced from Latvian cow`s milk |  | ||
 | Cream is produced from Latvian cow`s milk. | | ||
 | Sour Cream "Zelta" 15% is processed of natural cream, fermented by specially selected bacteria of lactic acid and due to this the product gets unique taste and flavor, dense and delicate consistency. | | ||
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 | Asiago type Hard cheese «Sole Grosso», fat content in dry matter 48%, matured >2 months |  |
2 Perses Street, Riga, LV-1442, Latvia
+371 67039400
+371 67039401
