Showing 41-60 of 164 items.
Product name | Description | Product line | Company Title | |
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Smoked Riga Sprats | ||||
Smoked Riga Sprats in Oil | ||||
Smoked salmon in oil | Century experience has allowed us to develop some of the best wood-smoking techniques which can now be adapted to develop new and innovative canned fish products, such as natural wood-smoked salmon. | |||
Herring fillets Matjé in oil | Herring fillets Matjéis a traditional and classic recipe, produced from fine and rich herring, caught in the best fishing periods. | |||
Smoked Sprats in Spicy Jelly | ||||
Mackerel fillets in tomato sauce | Mackerel fillets in tomato sauce is a classic product made from high quality ingredients. | |||
Sea cabbages in oil | ||||
Mussels in olive oil with chili pepper | Mussels 77.7%, olive oil 21%, salt, chili pepper 0.08%. | |||
Sturgeon in own juice | Sturgeon 62,5%, common salt, pepper. | |||
Mackerel fillet in tomato sauce with vegetables | ||||
Sea cabbage in mayonnaise with Korean carrots | ||||
Mackerel | Frozen table fish | |||
Sprat | Frozen table fish | |||
Fried squid meatballs in hot Piri Piri sauce | ||||
Fish balls in tomato sauce | ||||
Notothenia, head-off | Frozen table fish | |||
Flounder, head-off | Frozen table fish | |||
Herring in special brine | Atlantic herring, salt, sugar, preservative E-211 | |||
COD liver 121g | Icelandic COD liver, Icelandic origin, caught on line. 2 years shelf life. | |||
Carp, gutted | Frozen table fish |