Showing 141-160 of 164 items.
Product nameDescription
Mussels in olive oil with chili pepper
Mussels in olive oil with chili pepper
Mussels 77.7%, olive oil 21%, salt, chili pepper 0.08%.
Smoked Sprats in Spicy Jelly
Smoked Sprats in Spicy Jelly
Smoked Riga Sprats
Smoked Riga Sprats
Czar pate
Czar pate
Salmon Caviar 100g
Salmon Caviar 100g
Salmon Caviar 140g
Salmon Caviar 140g
Black Caviar for sandwiches
Black Caviar for sandwiches
Salmon lightly salted
Salmon lightly salted
Atlantic salmon farmed in Norway, salt, sugar, preservative E-211
Trout in special brine
Trout in special brine
Trout farmed in Norway, salt, sugar, preservative E-211
Herring in special brine
Herring in special brine
Atlantic herring, salt, sugar, preservative E-211
Fried squid meatballs in hot Piri Piri sauce
Fried squid meatballs in hot Piri Piri sauce
Sea cabbage in mayonnaise with Korean carrots
Sea cabbage in mayonnaise with Korean carrots
Sea cabbages in oil
Sea cabbages in oil
Mackerel fillets in tomato sauce
Mackerel fillets in tomato sauce
Mackerel fillets in tomato sauce is a classic product made from high quality ingredients.
Herring fillets Matjé in oil
Herring fillets Matjé in oil
Herring fillets Matjéis a traditional and classic recipe, produced from fine and rich herring, caught in the best fishing periods.
Smoked salmon in oil
Smoked salmon in oil
Century experience has allowed us to develop some of the best wood-smoking techniques which can now be adapted to develop new and innovative canned fish products, such as natural wood-smoked salmon.
Sea cabbage in mayonnaise
Sea cabbage in mayonnaise
Sprat fillets in spicy brine with oil
Sprat fillets in spicy brine with oil
Sprat fillets at least 80% (sprattus balticus), canola oil, salt 5%, spice mix in varying proportions, preservative: sodium benzoate
Herring fillet pieces in mayonnaise “Bietīte”
Herring fillet pieces in mayonnaise “Bietīte”
Pickled Baltic sprat carcasses
Pickled Baltic sprat carcasses