Showing 241-260 of 520 items.
Product name | Description | Product line | Company Title | |
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Red currant semi-sweet wine | Berries are hand harvested in the area of National park of Gauja.Wines are fermented for about 12 months.Wines are made from red-currants | |||
Rhubarb semi-sweet wine | Berries are hand harvested in the area of National park of Gauja.Wines are fermented for about 12 months.Wines are made from rhurbab | |||
Cloudberry semi-sweet wine | Berries are hand harvested in the area of National park of Gauja.Wines are fermented for about 12 months.Wines are made from forest berries cloudberries | |||
Birch juice | Birch juice is hand harvested in the area of National park of Gauja in Latvia.There are 2 types of juice. One is fermented in volume 0,75l, second is fresh and freezed in volume 0,5l. | |||
Raspberry sweet wine | Berries are hand harvested in the area of National park of Gauja.Wines are fermented for about 12 months.Wines are made from raspberries | |||
Craft organic vodka | Vodka is made from berries and fruits that are hand harvested in the area of National park of Gauja in Latvia. | |||
BIO (Organic) Oat flake biscuits three flawours: with raisins | Classic BIO oat flake biscuits, that contains 41 to47% of oat flakes (big leaves) supplemented with additives as raisins and hazelnuts. | |||
BIO (Organic) Oat flake biscuits three flawours: with hazelnuts | Classic BIO oat flake biscuits, that contains 41 to47% of oat flakes (big leaves) supplemented with additives as raisins and hazelnuts. | |||
Oat flake biscuits six flawours: with raisins | Classic oat flake biscuits, that contains 41 to52% of oat flakes (big leaves) supplemented with different additives: raisins, sunflower seeds, hazelnuts, cherry, almonds and chocolate. | |||
Oat flake biscuits six flawours: sunflower seeds | Classic oat flake biscuits, that contains 41 to52% of oat flakes (big leaves) supplemented with different additives: raisins, sunflower seeds, hazelnuts, cherry, almonds and chocolate. | |||
Oat flake biscuits six flawours: with hazelnuts | Classic oat flake biscuits, that contains 41 to52% of oat flakes (big leaves) supplemented with different additives: raisins, sunflower seeds, hazelnuts, cherry, almonds and chocolate. | |||
Pastry shells three articles: classic, with cheese and with butter for sweet and savoury fillings | Highest quality products, which can be served in many ways: filled with cold apertizers, such as various salads, cheese, meat as well as hot snacks | |||
Oat flake biscuits six flawours: with almonds and chocolota | Classic oat flake biscuits, that contains 41 to52% of oat flakes (big leaves) supplemented with different additives: raisins, sunflower seeds, hazelnuts, cherry, almonds and chocolate. | |||
Honey gingerbread biscuits 700G | Most popular and loved gingerbread biscuits in Latvia supplemented with natural honey | |||
Oat flake biscuits six flawours: classic | Classic oat flake biscuits, that contains 41 to52% of oat flakes (big leaves) supplemented with different additives: raisins, sunflower seeds, hazelnuts, cherry, almonds and chocolate. | |||
Honey gingerbread biscuits 3KG | Most popular and loved gingerbread biscuits in Latvia supplemented with natural honey | |||
Honey gingerbread biscuits | Most popular and loved gingerbread biscuits in Latvia supplemented with natural honey | |||
Honey gingerbread biscuits | Most popular and loved gingerbread biscuits in Latvia supplemented with natural honey | |||
Pastry shells three articles: classic, with cheese and with butter for sweet and savoury fillings | Highest quality products, which can be served in many ways: filled with cold apertizers, such as various salads, cheese, meat as well as hot snacks | |||
Pastry shells three articles: classic, with cheese and with butter for sweet and savoury fillings | Highest quality products, which can be served in many ways: filled with cold apertizers, such as various salads, cheese, meat as well as hot snacks. |