Showing 101-120 of 152 items.
| Product name | Description | Product line | Company Title | |
|---|---|---|---|---|
 | Pollen is high-value, organically active natural product harvested by bees from the anthers of plant blossoms and then used in nutrition as a source of proteins and vitamins. |  | ||
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 | bio egg pasta, bio whole wheat pasta |  | ||
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 | A special kind of brandy,3 years ripened on Latvian oak |  | ||
 | Organic herbal tea; dried raspberry leaves; Rubus idaeus |  | ||
 | The teas have been produced in Zigridas own farm in Dunalka. The handling and drying process is carried out by Zigrida herself and every package has went through her loving care. |  | ||
 | Vodka made from the combination of high quality spirtis and water extracted in Cēsis region | | ||
 | Organic herbal tea; dried Red clover; Trifolium pratense | | ||
 | Organic herbal tea; dried rosebay willowherb; Chamaenerion angustifolium | | ||
 | Rowan vodka. Recommended for lovers and older people, because it strengthens friendship and patience. | | ||
 | Vacuum-sealed in glass jars soon after it's harvested for a 100% legal and sustainable luxury food product in best Russian Caviar traditions. Contains no preservatives. | MOTTRA Caviar |  | |
 | Vacuum-sealed in glass jars soon after it's harvested for a 100% legal and sustainable luxury food product in best Russian Caviar traditions. Contains no preservatives. | MOTTRA Caviar | | |
 | Vacuum-sealed in glass jars soon after it's harvested for a 100% legal and sustainable luxury food product in best Russian Caviar traditions. Contains no preservatives. | MOTTRA Caviar | | |
 | Syberian sturgeon (Acipenser Baerii) fillet, cold smoked, in vacuum. Classic taste. | MOTTRA BALYK | | |
 | Syberian sturgeon (Acipenser Baerii) fillet, cold smoked, in vacuum. With garlic. | MOTTRA BALYK | | |
 | Syberian sturgeon (Acipenser Baerii) fillet, cold smoked, in vacuum. With parsley. | MOTTRA BALYK | | |
 | Birch sap collected within three weeks in Aprill from certified organic birches is being bottled, natural additives added and as result of fermentation we get sparkling birch sap - BIRZI. | BIRZI |  | |
 | Slightly fermented, sparkling birch sap with blackcurrant buds. Buds add flavour to the sap and give a pleasant spring note to the taste. | BIRZI | |
2 Perses Street, Riga, LV-1442, Latvia
+371 67039400
+371 67039401
